House Soup £5.50
"I never truly felt at home after returning from travelling, until I tasted a bowl of grandma's home-made soup and smelt her freshly made bread, smothered in far too much butter." Vegetarian option available.

Latino Popcorn £6.50
"The Miami sunset was almost outclassed by my bowl of coconut battered shrimp and accompanying chilli and mango dip."

Roasted Salted Sardines £6.00
"When my friend from Finale Ligure sent me some fresh pesto, I put it on everything ... but it went best on sardines."

Octopus Creole £6.50
"A very drunk crazy Portuguese fisherman told me to try boiling octopus in vinegar and a good red wine. To my surprise, it was fantastic. I do wish I had ignored his later proclamation, and I assure you next time I get sunburnt, I won't be doing that!"

Petit Tranche £7.10
"Whilst walking the Champs-Élysées watching the traffic stack up, it came to me to pile up four of my favourite flavours, pepper mushroom, fillet steak and good French blue cheese. I rushed to my apartment and tried it and thought now that's 'Art de triumph'."

Dusted Chilli Calamari £6.00
!Oppa!said Aunt Eleni ramming a hot calamari in my mouth. Gorgeous as it was superseded by lamb shoulder, pork souvlaki, bean stew, halloumi and a few keo beers. I wouldn't mind, but we were just going over her sisters for dinner.

Light Entrées
Leaf & Parmesan Salad £4.00
Mixed Olives £3.00
Fresh Baked Garlic Bread £3.00
Bread from our Bakery £3.00

Whole Baked Camembert £6.50    Vegetarian »
Suitable for vegetarians.
"This baked cheese mixed with white wine and garlic went down well, whilst my toes thawed out after a long day skiing."

Red Wine Pork £5.50
"Round at the boss's for dinner, I made such a fuss about the diced pork marinated in red wine, coriander seeds and cinnamon, flash fried and served on hot bread, that I'm sure it helped my appraisal the next morning."

Halloumi & Vine Leaves £5.60    Vegetarian »
Suitable for vegetarians.
"After stuffing 300 vine leaves with rice, herbs and pine nuts and placing them on fried Halloumi, I started regretting offering to help Uncle Banayodis in his taverna."

Coconut Rope Mussels £6.50
"Try lemon grass, shavings of coconut, chilli and onions, mixed with rope-grown mussels' said my postcard from Phi Phi. I enjoyed the mussels as much as the picture on the front."
Also available with a provençal tomato sauce.

Monk Fish Gnocchi £7.80
"We think pasta was introduced to the Italian's in the 8th Century when the Arabs invaded Sicily. I was introduced to Gnocchi when I shared a taxi in Hungary with a Spanish man who said it was his Moroccan Grandmother's family recipe. Maybe the apple didn't fall far from the tree".

Lemon Butter Scallops £6.90
"Just cooking these scallops is enough for a perfect dish but with this infused herb breadcrumb coating it makes the best better and really brings out the colour".

Beach Pate £6.00
"Always ordered this dish in Miami's celeb restaurant, met Jack Nicholson in there once, still remember the Florida orange and duck pate more".