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Christmas Menu 2009
Menu

Christmas Menu 2009


Starters

Lobster & shellfish chowder
English brie & cranberry filo parcels
Crayfish & avocado cocktail
Sussex game & berry pate


Main course

Yellow fin Tuna steak & pepper sauce
Seafood & buckwheat pasta
Traditional Christmas Norfolk Turkey dinner
Roasted vegetable Rosti tower
Traditional suet Hunters pie
Boston blue cheese sirloin steak
Main courses served with roast potatoes and seasonal vegetables


Dessert

Christmas pudding and brandy sauce
Banoffi cheese cake
Apple and cinnamon crumble with custard
Sussex cheese board and crackers


BOOK on 01903 207123
2 Course £12.50     3 courses £15.00
Pre order menu only. Deposit and conditions apply.



10% service charge will be added to all food & drink bills.
We will invoice as per number of persons booked and will only amend this with 24hrs notice for individuals cancelling.
Two weeks notice is required for a refund of deposit.
Deposits will only be deducted on production of valid receipt.
All bills must be paid in full on the day of the booking in cash or card.
Cheques must be pre authorised 3 days before booking date.
Menu is only available by Pre ordering 7 days before booking.
Tables only reserved with a deposit of 10%.
Crackers and party poppers included in price.

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