Exciting News! Proto Restaurant Group is pleased to announce a new Summer Lovin’ Menu at The Fat Greek Taverna. No summer is complete without a BBQ so we decided to create a menu of fantastic burgers and cocktails for you this summer. Our BBQ burgers are cooked to perfection with our unique wood and charcoal
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On A Search for Local Produce, Proto visit’s Lancing College… On the 17th September Andy Sparsis founder of Proto Restaurant Group met with Jon Hutcheon, Farm Manager of Lancing College. With a search for new local produce Proto Restaurant Group arranged a visit. Proto Restaurant Group have always liked to keep their food suppliers local
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New to our Food lunch menu…Bangers & Mash, Sussex whole meat pork and herb bangers with creamed mash potatoes. Served with red wine gravy. At Food we have revamped and added some new dishes to our Food Express Lunch menu. As well as Bangers & Mash, our award winning chefs have created a healthy Super
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We have been working really hard at Food restaurant for the last 3 months to re-design many of our unique dishes…don’t worry we have still kept some of the favourites! Eat your heart out with new starters such as Fish Fries & Cavier, shrimp & langoustine breaded fries. Served with a cavier & wasabi mousse
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The Fat Greek Taverna is going from strength to strength and we would like to take this opportunity to thank all our customers who have dined with us since we opened in November last year. We have been fully booked most weekends at The Fat Greek Taverna so please keep trying if you have not
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